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1. Cartofi prăjiți – 200 g

Declaratie nutritionala : 290.2 kcal/ 1213.2 kj

Lipide 13.7g din care acizi grasi saturati 2.1g, glucide 38.5g din care zaharuri 0.3g, proteine 3.2g, sare 7.6g

Alergeni (a se verifica tabelul cu alergeni)*: –

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2. Cartofi natur – 200 g

Declaratie nutritionala : 189.8 kcal/ 793.2 kj

Lipide 3.7g din care acizi grasi saturati 0.0g, glucide 37.2g din care zaharuri 0.0g, proteine 1.9g, sare 6.8g

Alergeni (a se verifica tabelul cu alergeni)*: –

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3. Cartofi piure – 200 g

cartofi 54.8, mix de condimente 4.1, unt 13.7, lapte 27.4

Declaratie nutritionala : 341.9 kcal/ 1429.2kj

Lipide 26.2g din care acizi grasi saturati 15095.3g, glucide 24.5g din care zaharuri 2.8g, proteine 3.1g, sare 4.0g

Alergeni (a se verifica tabelul cu alergeni)*: –

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4. Cartofi la cuptor – 200 g

cartofi 93%, mix de condimente 7%

Declaratie nutritionala : 189.8 kcal/ 793.2 kj

Lipide 3.7g din care acizi grasi saturati 0.0g, glucide 37.2g din care zaharuri 0.0g, proteine 1.9g, sare 6.8g

Alergeni (a se verifica tabelul cu alergeni)*: –

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5. Cartofi în folie – 200 g

cartofi 93%, mix de condimente 7%

Declaratie nutritionala : 189.8 kcal/ 793.2 kj

Lipide 3.7g din care acizi grasi saturati 0.0g, glucide 37.2g din care zaharuri 0.0g, proteine 1.9g, sare 6.8g

Alergeni (a se verifica tabelul cu alergeni)*: –

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6. Spanac cu unt – 200 g

spanac 75.5%, mix de condimente 5.7%, unt 18.9%

Declaratie nutritionala : 305.7 kcal/ 1277.7 kj

Lipide 31.0g din care acizi grasi saturati 19449.1g, glucide 5.7g din care zaharuri 0.7g, proteine 4.8g, sare 5.5g

Alergeni (a se verifica tabelul cu alergeni)*: 7

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7. Ciuperci cu smântână – 200 g

ciuperci 63.5%, mix de condimente 4.8%, smantana 31.7%

Declaratie nutritionala : 167.6 kcal/ 700.6 kj

Lipide 13.0g din care acizi grasi saturati 11373.3g, glucide 10.9g din care zaharuri 7.2g, proteine 4.3g, sare 4.4g

Alergeni (a se verifica tabelul cu alergeni)*: 7

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8. Orez cu legume – 200g

orez 48.2%, mix de condimente 3.6%, ciuperci 12.0%, morcov 12.0%, ceapa 12.0%, mazare 12.0%

Declaratie nutritionala : 204.3 kcal/ 854.1 kj

Lipide 1.2g din care acizi grasi saturati 0.2g, glucide 18.8g din care zaharuri 0.1g, proteine 3.2g, sare 4.0g

Alergeni (a se verifica tabelul cu alergeni)*: –

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9. Legume la grătar – 200 g

mix de condimente 7.0%, dovlecel 23.3%, ceapa 23.3%, ardei 23.3%, vinete 23.3%

Declaratie nutritionala : 290.2 kcal/ 1213.2 kj

Lipide 13.7g din care acizi grasi saturati 2.1g, glucide 38.5g din care zaharuri 0.3g, proteine 3.2g, sare 7.6g

Alergeni (a se verifica tabelul cu alergeni)*: –

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10. Legume Mexicane – 200 g

mix de condimente 4.8%, fasole 15.9%, fasole verde 15.9%, porumb 15.9%, ceapa 15.9%, morcov 15.9%, ardel 15.9%

Declaratie nutritionala : 198.1 kcal/ 828.0 kj

Lipide 9.3g din care acizi grasi saturati 1.5g, glucide 26.3g din care zaharuri 0.2g, proteine 2.2g, sare 5.2g

Alergeni (a se verifica tabelul cu alergeni)*: –

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11. Ciuperci la grătar – 200 g

ciuperci 93.0%, mix de condimente 7.0%

Declaratie nutritionala : 0.8 kcal/ 113.5 kj

Lipide 0.8g din care acizi grasi saturati 113.5g, glucide 9.9g din care zaharuri 4.4g, proteine 4.0g, sare 10.9g

Alergeni (a se verifica tabelul cu alergeni)*: –

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12. Scrijele – 200 g

cartofi copti 93.0%, mix de condimente 7.0%

Declaratie nutritionala : 173.0 kcal/ 723.2 kj

Lipide 0.3g din care acizi grasi saturati 65.1g, glucide 39.3g din care zaharuri 2.2g, proteine 4.7g, sare 7.6g

Alergeni (a se verifica tabelul cu alergeni)*: –

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13. Platou scrijele – 450g

cartofi copti 48.2%, mix de condimente 3.6%, slaninuta 24.1%, ceapa 24.1%

Declaratie nutritionala : 686.4 kcal/ 2869.1 kj

Lipide 43.0g din care acizi grasi saturati 121.4g, glucide 56.8g din care zaharuri 8.0g, proteine 20.2g, sare 8.9g

Alergeni (a se verifica tabelul cu alergeni)*: –

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14. Cartofi țărănești

cartofi fierti 78.1%, mix de condimente 2.3%, ceapa 13.7%, ulei 5.9%

Declaratie nutritionala : 259.8 kcal/ 1086.1 kj

Lipide 12.0g din care acizi grasi saturati 1121.9g, glucide 35.6g din care zaharuri 3.0g, proteine 4.2g, sare 1.8g

Alergeni (a se verifica tabelul cu alergeni)*: –